Victoria Arduino Mythos MY75: the legend, updated
Mythos has been a fixture in competition and specialty cafés since 2013. The MY75 refreshes the design with a new touchscreen and long-life 75 mm burrs suited to clarity-focused espresso.
Where the Mythos MY75 fits
The MY75 suits specialty cafés that value clarity in the cup and run a steady rather than extreme volume. Its three programmed doses and barista function cover standard shots and manual adjustments, so the team can work from presets while still experimenting.
Clima Pro helps keep the grind stable as the bar warms up, which means fewer corrections during service. Use the touchscreen to check dose times after a change of beans and adjust in small steps. Brush out the spout and chute daily, keep the hopper filled without overloading it, and schedule burr replacement even though the titanium burrs are long-life.
Clima Pro
The grinding chamber is held at a stable temperature, so grind size does not drift as service heats up. Three programmed doses and a barista function cover everyday needs.
Specifications
- Mythos MY75 burrs: 75 mm flat, titanium
- Mythos MY75 motor: 800 W
- Mythos MY75 burr speed: 1,400 rpm
- Mythos MY75 hopper: 1.5 kg
- Mythos MY75 grinding output: 2.7–3.5 g/s
- Mythos MY75 weight: 24.5 kg
- Mythos MY75 footprint: 195 × 395 × 475 mm
Compare
For faster grinding, choose the Mythos MY85; for dosing by weight, the MYG75 Gravitech. See every Mythos grinder.
Pair it with Panica espresso beans, and book Mythos servicing in Melbourne.








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